I like the sour, hot and spicy taste. The fragrance of Perilla is immersed in it. It's even more wonderful. I'll give the taste buds a thorough impact today. This dish is very delicious. The wine is also very good.
I believe that every wandering Xi'an baby will never forget this taste. Paomo is the most delicious Xi'an snack in my mind. None of them. This recipe is for all Xi'an babies who live in different places. Mutton paomo. Because of the complexity o... ...
I like cake rolls. The cake rolls with chocolate are more popular. The cake body is made of Qifeng. The inner layer is as delicate as ice cream. The outer layer is full of bitter and sweet chocolate and sweet and sour cherries. Every mouthful ca... ...
Wal Mart's special frozen autumn swordfish. One yuan for one.
Try to make a fragrant pot at home. It's delicious. It's very delicious and easy to operate.
Favorite dish since high school
Anyway, I won't say much about it. People all over the country think it's delicious.
I never deny that I am a fat paper. Because I love meat. I don't understand. Do you think it took us tens of millions of years to climb the top of the food chain just to eat vegetables? A large, high-end carnivore like me. Today, I'd like to sta... ...
I'm going to bring the broccoli from Sichuan farmers today. But also teach mom to use simple method. Can eat the surface salty, crisp and sweet broccoli inside. What should I do
This is a dish finished in the dormitory of college students
Yesterday, I had a dream. I wanted to make some lozenges. What I didn't want to make is the best medicine. I just want to taste a little bit. It's absolutely original. It's absolutely nothing to add. Now I'll publish this secret recipe to the public.
This is a cold dish made by making full use of the natural flavor of the ingredients. All the sweetness of apples and pears has replaced sugar. The sour flavor of lemon is also wonderful. If you want to strengthen the acidity and sweetness, just... ...
My mother-in-law cooked the vegetables for us. My father gave me some meat stuffing. I decided to make a meatball soup for my husband to taste. The dishes my parents made on both sides were quite good.